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OUR STORY
TRADITION HAS IT that coffee was first discovered by monastics in Africa, where the coffee plant is indigenous. A monk once noticed that goats chewing coffee cherries were especially energetic and thought—eat these beans and pray the night through! Rejoicing, he brought some to the abbot, who scoffed and threw them into the fire, inadvertently inventing the first roast. What a heavenly smell! Maybe these beans aren’t so bad, after all… The rest is history.
THE STORY OF COFFEE CONTINUES at St. Nina's Monastery in Union Bridge, Maryland, where we Sisters hand-roast our coffee in small batches, praying with our minds while we work with our hands. With love, care, and prayer, we bring out the best in the beans, allowing all to savor the taste and aroma of the world's finest coffees.
THE STORY OF COFFEE CONTINUES at St. Nina's Monastery in Union Bridge, Maryland, where we Sisters hand-roast our coffee in small batches, praying with our minds while we work with our hands. With love, care, and prayer, we bring out the best in the beans, allowing all to savor the taste and aroma of the world's finest coffees.
OUR COFFEES
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